Medieval Bistro Night

A Fund Raising Event for Dronfield Hall Barn Gardens

St Maud’s Feast,

Medieval Banquet

A Six-Course Dinner in Medieval Style
Thursday 14th  March 6.30 -10.00pm
A Glass of chilled Prosecco
Leek, Green Pea & Ham Potage
Served with Rustic Rolls
Quenelle of Smoked Mackerel Pate
with Horseradish Cream
Chick Pea & Roasted Red Pepper Patè (V )
Watercroft Chicken
with Mushroom Stuffing & Lime Marmalade Glaze
                           Served with Crème Fraiche & Lime sauce
Mushroom, Applewood & Pine Nut Stack (V)
Buttered New Potatoes
Seasonal Vegetables
Spiced Apple Canterbury Tart
Served with Salted Caramel Ice cream
Wensleydale cheese
Tea & Coffee
Cornucopia of Fruit and Nuts
  Bring your own wine
Cost £33
To book please email or
Phone 07814140034
Places are not guaranteed until payment is received.
Please make payment in a named envelope to the Coffee Shop staff at the Barn. Make cheques payable to ‘M Simpson’.
Dietary requirements including Vegetarian must be notified in advance.

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